Sunday, April 5, 2015

HAPPY EASTER

MARY AND I GRILLING OUR EASTER HAM ON THE DEVIL’S EGG.

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OUR NAME FOR THIS RECIPE IS “MIKEY’S HAM” AS MIKEY’S LEFT OVER BURBON AND MAPLE SYRUP WERE PART OF THE GLAZE. THERE IS ONLY TWO OF US, CAN YOU SAY LEFTOVERS……..

LEFTOVER HAM SANDWICHES

LEFTOVER HAM AND SCALLOPED POTATOES

LEFTOVER HAM AND BEAN SOUP

LEFTOVER HAM AND EGGS

 

HAPPY EASTER EVERYONE !!!!

NOW IS THE TIME TO DIG OUT YOUR LAWN MOWER, YOUR GOLF CLUBS, AND BUY A NEW BMW MOTORCYCLE.

1 comments:

Mikey said...

Looks really good do u deliver ??