PIZZA PARTY

IF YOU’VE BEEN TO THE MOUNTAIN TO VISIT US, YOU’VE BEEN SERVED MARY’S HOMEMADE PIZZA OFF THE DEVIL’S RED EGG GRILL. YESTERDAY WE HAD FRIENDS OVER AND TRIED A COUPLE OF MARY’S NEW CREATIONS.

OF COURSE MARY MADE MY FAVORITE, SAUSAGE, MUSHROOM, ONION, EXTRA CHEESE, WITH ALFREDO SAUCE. THE FIRST NEW ONE WAS TACO PIZZA.

THE TOPPINGS INCLUDED, RE-FRIED BEANS FOR THE SAUCE, TACO MEAT, FRESH TOMATOES, GREEN ONIONS, AND CORN CHIPS. I’M NOT A FAN OF TACOS SO SOMEBODY ELSE WILL HAVE TO PASS JUDGEMENT ON THIS ONE.

THE SECOND NEW RECIPE WAS A BACON CHEESEBURGER PIZZA.

THIS ONE HAD KETCHUP FOR A SAUCE, TOPPED WITH CHEDDAR CHEESE, HAMBURGER, ONIONS, MUSTARD, AND DILL PICKLES.

THE WEATHER WAS A PERFECT “SUNNY & 80” WITH NO WIND AND WE ENJOYED OUR PIZZA PARTY VERY MUCH. LET US KNOW WHEN YOU’RE COMING OVER TO TRY MARY’S HOMEMADE PIZZA.